FOOD
"Fushimiya Bettei's Five Specialties" Please order our proud products first.
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Grilled Hida beef loin yukke
¥ 1320(税込)
High-quality Hida beef loin is seared on the spot and prepared as yukhoe.Enjoy with egg yolk and special sauce.
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Today's Hida Beef 5-piece Assortment (serves 2)
4378 yen(税込)
Enjoy the different flavors of different cuts of meat.*The image shows a serving for two people.
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Today's Hida Beef Steak
2,640 yen (tax included) ~
Today's recommendation! Sold out!!
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Salted fatty offal
880 yen(税込)
Grilled with our secret special salt, dipped in broth and enjoyed for a refreshing taste.
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1.5 cups of rice cooked in a pot
1100 yen(税込)
[Gifu Hatsushimo] Hatsushimo is a rare rice sourced from contracted farmers.Cooked slowly and carefully in an iron pot.Enjoy with your choice of rice accompaniments.*You can choose 3 side dishes of your choice*It takes about 20 minutes to cook, so if you order them when you first place your order, we can serve them to you sooner.
[Meat appetizer] Carefully selected ingredients with outstanding freshness.And using the best cooking methods.
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Grilled Hida beef loin yukke
¥ 1320(税込)
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White spinach
935 yen(税込)
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Grilled Hida beef sushi (1 piece)
440 yen(税込)
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Grilled Wagyu Skirt Steak Sushi (1 piece)
440 yen(税込)
"salad"
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Fushimiya Colorful Salad
880 yen(税込)
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Salted Choregi Salad
¥ 770(税込)
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Sesame and green onion salad
¥ 770(税込)
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Lettuce (7 slices)
550 yen(税込)
《Kimchi Namul》
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Chinese cabbage kimchi
495 yen(税込)
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Namul of bean sprouts
495 yen(税込)
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Fern Namul
495 yen(税込)
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Green vegetable namul
495 yen(税込)
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Pickled Daikon Radish
495 yen(税込)
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Assorted namul
880 yen(税込)
"Tekiritan" - Each and every piece is hand-cut
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Beef tongue [tongue]
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Tongue is a product that tests your purchasing ability.The tongue is carefully selected by our artisans and cut to an exquisite thickness.Enjoy the various flavors of thin and thick slices.
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Premium beef tongue with green onion and salt
1980 yen(税込)
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Ox tongue
¥ 1320(税込)
Enjoy the original taste of tongue.
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Premium beef tongue
1760 yen(税込)
Superb tongue with finely marbled edges.
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Thick-sliced premium beef tongue
¥ 3080(税込)
Please enjoy the luxurious thick slices of tongue.
Pork, chicken, seafood, and vegetables are the best supporting actors to accompany Hida beef.
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Pork shoulder loin (sauce/salt)
880 yen(税込)
It is characterized by a balanced taste of fine-grained, soft red meat and sweet, non-greasy fat.
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Mikawa red chicken thigh (sauce or salt)
¥ 770(税込)
They are raised in a relaxed environment and have rich, chewy meat.
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Beef tongue sausage
880 yen(税込)
Scallop (1 piece) 418 yen (tax included) / Shrimp (1 piece) 528 yen (tax included) / Grilled vegetable platter 880 yen (tax included)
《Hida beef short ribs》 World-class branded beef “Hida beef” characterized by its rich aroma and taste
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Hida beef ribs (sauce or salt)
¥ 1320(税込)
This is the royal road to yakiniku.
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Hida beef premium rib (sauce or salt)
1760 yen(税込)
The meat, mainly from the frankfurter, is soft and has sweet fat.
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Hida Beef Special Kalbi (Sauce/Salt)
1980 yen(税込)
Uses Kainomi and Triangle.Finely textured marbling and tender cuts.
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[Limited Quantity] Pot-Marinated Wagyu Beef Off-cuts
990 yen(税込)
The shapes of the cuts, such as kalbi, loin, and skirt steak, are irregular, but they are a great value pickled in a jar.
[Wagyu Skirt Steak] A rare cut that offers a rich flavor and texture.
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Wagyu Skirt Steak (Sauce/Salt)
1980 yen(税込)
The balance of tender meat, rich flavor, and sweet fat is exquisite.*Quantities are limited depending on stock availability.Please note.
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Thick-sliced Wagyu Skirt Steak (with sauce or salt)
2860 yen(税込)
This is a particularly good part of the meat.*Quantities are limited depending on stock availability.Please note.
《Lean meat》
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Hida beef loin (sauce/salt)
1760 yen(税込)
A lean meat characterized by its powerful flavor, mainly from the rump.
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Hida beef top loin (sauce or salt)
1980 yen(税込)
A high-quality cut of lean meat with marbling.
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Grilled Hida beef sirloin shabu-shabu with egg yolk sauce (1 slice)
880 yen(税込)
Large slices of aitchbone with a good balance of lean and marbled meat.Grill it on a charcoal grill and then dip it in our homemade egg yolk sauce before enjoying.
[Today's Hida Beef Assortment] This is an assortment of specially selected cuts of Hida beef purchased today that we confidently recommend.
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Won number one in Japan at the Hida Beef National Wagyu Beef Competency Exhibition.The meat is fine-grained, soft and beautifully marbled, with a rich aroma and flavor that melts in your mouth.Please ask our staff about the contents of today's assortment.
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Today's Hida Beef 5-piece Platter: 5 kinds for 2 people
4378 yen(税込)
For when you want to enjoy a variety of flavors in small quantities.(Total of 10 pieces)
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Today's Hida Beef 5-item Platter (5 kinds for 3 people)
6,567 yen(税込)
It is a masterpiece.(Total of 15 pieces)
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Today's Hida Beef 5-item Platter (5 kinds, 4 people)
8,756 yen(税込)
You can fully enjoy the deliciousness.(Total of 20 pieces)
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Today's Hida Beef Steak
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*Contents may vary depending on availability.Please ask the staff for details.
Hida beef marinated kalbi steak
2200 yen(税込)
Hida beef rump steak
2860 yen(税込)
Hida beef aitchbone steak
3300 yen(税込)
Hida beef flank steak
3300 yen(税込)
[Osceral organs] The deliciousness of organ meat is due to its freshness and the time and effort it takes to prepare it.
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Salted fatty offal
880 yen(税込)
Grilled with our secret special salt, dipped in broth and enjoyed for a refreshing taste.
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Fresh thick-sliced liver
¥ 1210(税込)
The freshest liver of the day is generously sliced into thick slices.Enjoy with sesame oil and salt.
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Thinly sliced liver
990 yen(税込)
This is the freshest liver of the day.Enjoy with sesame oil and salt.
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Premium Tripe (Miso or Salt)
880 yen(税込)
The crunchy texture is irresistible!!
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Premium beef innards (miso or salt)
880 yen(税込)
Cow large intestine.Also known as Techan.It has a crispy texture and just the right amount of fat for a delicious taste.
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Beef heart (sauce or salt)
880 yen(税込)
It's a beef heart.It has no odor and has an excellent texture.
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Garlic lean beef tongue
¥ 770(税込)
It has a strong umami flavor and the crunchy tongue tip is flavored with garlic.
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Assorted hormone platter (sauce and salt)
1650 yen(税込)
Today's freshest offal has just arrived.
Cold noodles and beef tail
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Morioka Cold Noodles Regular
990 yen(税込)
A local cold noodle dish originating from Morioka City, Iwate Prefecture.It is characterized by its refreshing soup and the delicious flavor of its chewy thick noodles.
half
¥ 660(税込)
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Plum and Shiso Cold Noodles Regular
990 yen(税込)
After all, a light dish is best for finishing off a yakiniku meal.It is characterized by the sour taste of Kishu plum and perilla and a refreshing soup.
half
¥ 660(税込)
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Cow tail
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Our signature soup is made by slowly simmering Hida beef tendons and domestic beef tails.
Oxtail soup (white/red) Regular
¥ 1210(税込)
Oxtail soup (white/red) half
¥ 660(税込)
Tail Bowser (white/red) Regular
¥ 1210(税込)
Tail Bowser (white and red) half
¥ 660(税込)
Oxtail Ramen (white/red)
¥ 1210(税込)
Rice dish: Beef Hitsumabushi
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1.5 cups of rice cooked in a pot with 3 side dishes
1100 yen(税込)
[Hatsushimo, Gifu Prefecture] *It takes about 20 minutes to cook, so if you order this at the time of your first order, we can provide it to you sooner.
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Stone cooked bibimbap
990 yen(税込)
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Shiso rice
550 yen(税込)
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[Fushimiya's specialty: Beef Hitsumabushi] Hida beef hitsumabushi
3850 yen(税込)
"Hida Beef Hitsumabushi" is a dish that is twice as delicious as the others. "Hida Beef Hitsumabushi" is made with carefully selected ingredients from Gifu. The rice used is Gifu Hatsushimo, and the meat is carefully selected high-quality Hida beef.The sauce is homemade with great care.Enjoy it as is first, then with our special broth and condiments.
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You can choose from three side dishes for your iron pot cooked rice or hitsumabushi.It depends on the day.For details please ask the staff.
"dessert"
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Fushimiya Monaka Ice Cream (Vanilla or Matcha)
550 yen(税込)
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Baked pudding
550 yen(税込)
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Fushimiya Almond Ice Cream
440 yen(税込)
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Vanilla ice cream/Matcha ice cream/Yuzu sorbet each
440 yen(税込)
